It’s eleven o’clock over a dim, chilly, blustery morning in February, that has a feeble arctic sun scarcely peeping above the horizon, as well as harbor at Røstlandet is a hive of action. Three boats are tied up on the wharf, providing their bounties of fresh caught cod, while the skipper of One more boat nestles his craft right into a slot fr

The harbour now allows for calmer and safer entry and is also a dependable harbour even in tricky climatic conditions. It's also been adapted to support larger sized vessels. The company has become wholly-owned by Lerøy Havfisk (formerly Aker Seafoods), and pursuing major investments in properties and creation machines recently, the plant is now a